Served at
Nobu MilanAn upscale Japanese-Peruvian fusion restaurant in Milan where Dante Boccuzzi served as Executive Chef.
Maki rolls featuring a whole, lightly fried soft-shell crab, often accompanied by avocado, cucumber, and a savory sauce, all wrapped in seasoned sushi rice and nori seaweed.
The California Roll is a special recipe from Papa's Sushiria. Its defining characteristic is that it is a special recipe.
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An upscale Japanese-Peruvian fusion restaurant in Milan where Dante Boccuzzi served as Executive Chef.
Internationally acclaimed Japanese chef and restaurateur, founder of the Matsuhisa and Nobu restaurant empires.
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