Served at
Town FareA Southern comfort food restaurant located within the Oakland Museum of California, known for its modern ambiance and dishes inspired by Chef Michele McQueen's Southern roots.
A classic American Southern side dish featuring elbow macaroni baked in a rich, creamy cheese sauce, often with a crispy topping.
Macaroni and cheese is a pasta dish where macaroni is coated in a cheese sauce, frequently cheddar. Its history is linked to medieval English casseroles featuring cheese and pasta. While often baked in a casserole dish, it can also be prepared on the stovetop, sometimes using a packaged mix. The cheese component is commonly incorporated as a Mornay sauce.
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A Southern comfort food restaurant located within the Oakland Museum of California, known for its modern ambiance and dishes inspired by Chef Michele McQueen's Southern roots.
Named the 2026 Restaurateur Honoree by Black Women In Food.
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