Steak Tartare at Brasserie Olivia, London: Reviews | Hungru

Steak Tartare

Tartare is a French cheese. It is characterized by its cheese nature.

Dish family: Tartare; Raw Meat; Raw Beef
Origin: France
Key ingredients: cheese

Taste profileSavoryFrenchUmamiFine Dining

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Served at

Brasserie Olivia

London, United Kingdom

The first London restaurant by the French hospitality group La Nouvelle Garde, offering classic French brasserie cuisine in Sloane Square, Chelsea.

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Steak Tartare

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