Created byA Michelin-starred chef with international experience, operating the Dante Dining Group in Cleveland, Ohio.
A general term for various Japanese dishes made with vinegared rice, often combined with seafood, vegetables, and sometimes tropical fruits.
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An upscale Japanese-Peruvian fusion restaurant in Milan where Dante Boccuzzi served as Executive Chef.
Created byA Michelin-starred chef with international experience, operating the Dante Dining Group in Cleveland, Ohio.
Similar dishes to Sushi