Served at
An instructor at TOKYO COOK, noted for her kind and welcoming demeanor.
A handroll featuring sweet shrimp, described as 'yum' with a hint of plum spice.
Want a quick tour of the highlights?
Save dishes you love to your collection—points add up as you go.
An intimate Japanese handroll bar located in the lower level of Michelin recognized Perilla Fare, serving fun and premium Japanese food and drinks.
An instructor at TOKYO COOK, noted for her kind and welcoming demeanor.
Similar dishes to Sweet Shrimp