Created byFormer boss of Bengal Palace, banned from running the restaurant in 2017.
Succulent chicken marinated in yogurt and spices, cooked in a clay oven (tandoor), often served as a starter.
Want a quick tour of the highlights?
Save dishes you love to your collection—points add up as you go.
A family-run Indian restaurant in Seaford, East Sussex, known for its authentic cuisine and warm atmosphere, operating for over 35 years.
Created byFormer boss of Bengal Palace, banned from running the restaurant in 2017.
Similar dishes to Tandoori Chicken