A classic Italian coffee-flavored dessert made of ladyfingers dipped in coffee, layered with a whipped mixture of eggs, sugar, and mascarpone cheese, flavored with cocoa.
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A forthcoming restaurant by Chef Francesco Mazzei, scheduled to open in November 2025, located within the Corinthia London, focusing on his distinct Southern Italian cuisine.
A celebrated chef known for his Italian cuisine, opening his new restaurant Mezzogiorno in London.

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