A popular pizzeria in Alicante known for its authentic Neapolitan-style pizzas and vibrant atmosphere.
A highly-rated vegan pizza featuring a light, slow-fermented dough and sensational toppings like pea puree, almonds, rocket, and tomato paste.
Neapolitan pizza is a round pizza traditionally prepared in Naples, Italy. It is characterized by a soft, thin dough with high edges. Key ingredients include tomatoes, traditionally San Marzano or pomodorini del Piennolo del Vesuvio, and cheese, typically mozzarella di bufala campana or fior di latte di Agerola.
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A popular pizzeria in Alicante known for its authentic Neapolitan-style pizzas and vibrant atmosphere.

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