Served at
DanicoA modern Italian fine dining restaurant in Toronto, established in partnership with Liberty Entertainment Group and featuring Michelin Star Chef Daniele Corona.
A dessert featuring whisky, characterized by a light, "snow-like" texture and a distinct bitter taste.
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A modern Italian fine dining restaurant in Toronto, established in partnership with Liberty Entertainment Group and featuring Michelin Star Chef Daniele Corona.
A Michelin Star Chef and partner at DaNico Toronto, known for his culinary artistry in modern Italian cuisine.
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