Served at
Elliot's Oyster HouseA waterfront restaurant specializing in fresh Pacific Northwest seafood, particularly oysters, with views of Elliott Bay.
A strudel filled with wild mushrooms.
Apple strudel is a pastry that is traditionally Viennese. It is a popular pastry in several countries across Europe that were once part of the Austro-Hungarian Empire. Its defining characteristic is its apple filling.
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A waterfront restaurant specializing in fresh Pacific Northwest seafood, particularly oysters, with views of Elliott Bay.
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