A highly-rated dessert and coffee shop in Tel Aviv-Yafo, known for its authentic Viennese pastries and Italian gelato.
The celebrated chef and inventor of the Trapizzino.
Last updated: 6/30/2026, 6:57:24 PM
Stefan is a highly-rated dessert and coffee shop in Tel Aviv-Yafo, known for its authentic Viennese pastries and Italian gelato. The owner and baker, Stefan, uses traditional family recipes, creating a unique blend of Austrian and Italian culinary delights. The establishment offers a clean, inviting atmosphere with ample indoor and outdoor seating, and is praised for its high-quality ingredients and excellent service.
Customers consistently give Stefan excellent reviews, describing the ice cream, cakes, and strudels as "out of this world" and "superb." Many highlight the high quality of ingredients and the authentic taste, particularly praising the apple strudel, cheese lemon cake, and Sacher cake. The service and atmosphere are frequently commended, making it a favorite spot for many who return multiple times. While some note the prices are on the higher side, they generally agree the quality justifies the cost.
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Stefan offers a unique culinary experience, bringing a "bite of Vienna" to Tel Aviv with its traditional Austrian pastries, complemented by creamy Italian gelato. The establishment also provides a convenient charging station for phones, encouraging guests to relax and enjoy their visit longer.
Visiting during the afternoon is suggested as a good time to experience the cafe without it being overly crowded.