Salt and pepper shrimp crackersMister Jiu's·Brandon JewShrimp crackers seasoned with salt and pepper.|
Spicy cold beefMister Jiu's·Brandon JewBeef dish with Szechuan peppercorn, described as tongue-numbing.|
Bacon, Egg, and Cheese Breakfast BurritoJava Beach CafeA breakfast burrito filled with scrambled eggs, crispy bacon, and melted...|
VermouthEl Chato·Álvaro ClavijoAn aromatized, fortified wine, often served as an aperitif, and a specialty...|
Cheung FunMister Jiu's·Brandon JewServed in pasta style with Chinese flavors and XO flavor, made with rice...|
Uni Cheong FunMister Jiu's·Brandon JewAn expensive but highly regarded version of cheong fun, considered one of...|
Pistachio Chocolate CroissantLe Mil’sA delicious pastry offered at Le Mil's Coffee, combining pistachio and...|
OxtailEl Chato·Álvaro ClavijoBraised oxtail, often served as a rich, savory dish, available as a special...|
CrocchetteClementinaSan FranciscoEggplant fritters served with smoked paprika mayonnaise, described as large...|
Empanadas VenezolanasArepas en bici·Victor AguileraSan FranciscoFried turnovers typically filled with various ingredients like cheese, meat,...|
Fried Rice with Monterey Bay SquidMister Jiu's·Brandon JewFried rice with incredibly fresh squid and excellent wok execution,...|
PintxosEl Chato·Álvaro ClavijoSmall snacks, typically eaten in bars, often served on a slice of bread,...|