COTE Miami

We had an amazing experience celebrating our 9-year anniversary here. From the moment we sat down, the service was incredible. Our server was so attentive and knowledgeable—she did an excellent job explaining how to mix and pair the meats, which made the whole dining experience even more enjoyable. Everything felt special, and the atmosphere was perfect for such an important occasion. The Butcher’s Feast was absolutely worth it, especially for a first visit—it gave us a little bit of everything and did not disappoint. On top of that, the manager Nick went above and beyond to make our night memorable. He surprised us with both a non-alcoholic drink and an alcoholic drink on the house, which was such a thoughtful touch. He was friendly, welcoming, and really added to the overall experience. Truly a 5-star night from start to finish. We’ll definitely be coming back!

I’ve been coming to COTE for years, and it continues to be one of my favorite restaurants in Miami. Originally from New York, COTE brings together the quality of a Michelin-starred restaurant with a fun, energetic atmosphere that makes it an excellent date-night spot. I especially love the design of the dining room. The tables are separated by clear, smoky-glass partitions, which create an intimate setting where you don’t feel like the tables next to you can hear your conversation, while still keeping the entire restaurant visually connected. It’s a really beautiful setup. The food is always excellent. This time I ordered both the filet mignon and the A5 filet mignon. After trying the A5, it honestly felt like an entirely different experience. The richness, tenderness, and flavor were incredible. If you’re coming to COTE, I highly recommend trying the A5 filet at least once. They also had a DJ playing, which was a great addition to the atmosphere and gave the restaurant an even better vibe. My one criticism is that I wish the menu had a little more variety when it comes to salads and desserts. There’s really only one main salad option, the wedge salad, and for dessert they essentially have the complimentary ice cream. For a restaurant at this level, I’d love to see a few more fresh salad choices and a proper dessert selection. Reservations can be extremely difficult to get during the busier parts of the year, which is why summer is actually one of my favorite times to come. I went yesterday and was able to take advantage of the easier reservation availability. Overall, COTE has remained consistently excellent over the years. Great food, beautiful atmosphere, perfect for a date night, and always a fun experience. Easily one of the best restaurants in Miami and highly recommended.

Hi Yusuf, Thank you so much for inviting us to COTE. We had an amazing time and truly enjoyed such a wonderful evening with our family. The food was absolutely delicious, the service was outstanding, and the entire experience exceeded our expectations. We were also very impressed by the restaurant itself—it is beautiful, spotless, well organized, and every detail reflects the care and dedication behind it. Congratulations on such an incredible place. You should be very proud of what you’ve built. We really loved it and are already looking forward to coming back. Thank you again for your generosity and hospitality!

My girlfriend and I set reservations for this place while we visited Miami. I got to say that I am highly impressed with the atmosphere, the communication and team work set in this establishment. Our servers that we would like to give recognition to such as Gerardo & Leicel both very knowledgeable and hospitable. After this experience we had it made me feel the money was well worth spent. The quality of the food is amazing. We ordered the Korean bacon, followed by the butchers feast + 1oz of A5 for each of us, & the wagyu paella. 2 cocktails each. After we added an additional tip, the bill for 2 was $500 and absolutely worth every penny. Will highly recommend.