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A restaurant in Orange Park, Florida, co-owned by Chef Juan Alameda Rodriguez and Nordana De la Rosa, specializing in authentic Puerto Rican food.
Chef Juan Alameda Rodriguez is the co-owner of El Pegao Restaurant in Orange Park, Florida. He hails from Lajas, Puerto Rico, and is dedicated to serving authentic Puerto Rican cuisine.
Last updated: 7/22/2026, 4:23:36 AM
El Pegao brings the heart and soul of authentic Puerto Rican cuisine to Orange Park, FL. It is a family-owned and operated restaurant by Chef Juan Alameda Rodriguez and his wife Nordana de la Rosa, offering a warm and family-friendly atmosphere. The restaurant is known for its consistent quality and traditional flavors, often reminding customers of home-cooked meals from Puerto Rico.
Customers consistently praise El Pegao for its authentic and delicious Puerto Rican food, often noting that it reminds them of home or their grandmother's cooking. The staff is frequently described as super friendly, caring, and attentive, contributing to a welcoming environment. While specific items like alcapuria and relleno de yuca received mixed feedback from one reviewer, dishes like masposteao rice, cuajitos, mofongo, and chicharon de Pollo are highly recommended. The restaurant is also lauded for its fresh ingredients, good presentation, and fast service, making it a highly recommended and consistent choice for Puerto Rican cuisine in the Orange Park and Jacksonville areas.
El Pegao aims to be a culinary bridge, bringing the rich flavors and heritage of Puerto Rico to Florida. The restaurant's ambiance is often highlighted, with customers appreciating the decor and music that evoke a sense of the island.
El Pegao is open Monday, Wednesday, Thursday from 9 AM to 7 PM, Friday from 9 AM to 9 PM, Saturday from 12 PM to 9 PM, and Sunday from 1 PM to 5 PM. It is closed on Tuesdays. Weekends, particularly Friday and Saturday evenings, are likely popular times for dinner, while weekdays offer options for breakfast, lunch, and early dinner.
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