Lulu Kitchen

Great spot - just perfect for an early summer day. The people and servers all A+! David, the GM was super friendly and runs a great place. Servers always there and just right. The bread we started with was awesome - maybe add a pat of butter as a choice but was outstanding!!! The cauliflower was delish and HUGE! And the seafood pasta was giant and delicious with a LOT of lobster and all kinds of great other seafood. Excellent - I might lower the richness of the sauce a hair more simple olive oil and more - just a little “lighter” to get more of the pasta taste - but, the whole meal was outstanding - a must and worth the drive! Fun celebrity seat mates as well. A+!

Our visit was quiet and calm in a restaurant that was a buzz with large parties. I was delighted that our sharing and lack of alcohol drinking did not distract the Lulu team from keeping our water glasses filled and serving spoons at the ready. Delicious food. Great service. Sweet attention...and what a fashionable crowd.

Lulu’s is surrounded by other great restaurants in Sag Harbor but it holds its own! My family had a really great meal and cocktails. We ordered the Roasted Cauliflower (Excellent!) along with Stone Crab (Very good) and Raw bar clams/ Oysters (Excellent) for appetizers along with cocktails which we thoroughly enjoyed. Main courses consisted of 2lb Roasted Lobsters, Seafood pasta, Branzino and a Chicken dish that were all excellent. I would highly recommend getting reservations and enjoy! My only complaint would be the flow of cocktails as it seemed the bar and table staff were out of synch.

This was one of the worst restaurants I have ever been to. The staff is rude and doesn’t care about your service , unless you are one of their wealthy regulars. That is the only way they check in on you without making passive aggressive comments. Ridiculously overpriced for the lowest quality food. The salad is legitimately 3 pieces of wilted lettuce with a side of brown avocado. Barely any dressing and nothing else on it. Medieval peasant or rabbit food. We asked if we could get new avocado and it came back even browner than before. The manager was passive aggressive but took it off the bill. Still managed to come out to $100 from a chicken salad my mom got, a lemonade, fries, and a drink. Would not recommend this to my worst enemy. The waitress also saw that we sent our food back with the food runner and didn’t come to check on us and just kept a smug look on her face

Wow this place sucked. We had a very disappointing dining experience at Lulu’s Kitchen & Bar in Sag Harbor. Our server rushed us from the beginning. Encouraged us to order several appetizers, asked how we wanted the food coursed and then the kitchen brought every single dish—appetizers and entrées—out at exactly the same time. There was so much food delivered at once that it literally didn’t fit on our table. The appetizers weren’t served as a first course, and by the time we could get to some of the entrées, parts of the meal had already gone cold. And some was cold from the get go. The most frustrating part was that our server acknowledged that this shouldn’t have happened and recognized it was a mistake, but nothing was done to correct it. No effort was made to pace the meal, replace the cold food, or otherwise make the situation right. The food itself was only average—about a 6/10. It wasn’t bad, but it certainly wasn’t memorable enough to make up for the poor service. To top it off, after we received the check, we waited about 15 minutes for our server to come back and collect our payment, despite the restaurant not appearing especially busy. For a restaurant at this price point, you expect attentive service, proper pacing, and better execution. Instead, the entire evening felt rushed, disorganized, and ultimately frustrating. Overall, it was a bad experience, and unfortunately I can’t recommend Lulu’s Kitchen & Bar.We had a very disappointing dining experience at Lulu’s Kitchen & Bar in Sag Harbor.