We arrived for brunch. The menu is very limited and there were items that had already run out so there was not a large selection. The salad was fresh and delicious. You can buy cheeses from the deli and they will served it with fruit. That was very kind of them. The service was very scattered and unprofessional. The place itself is bright with many types of seating.
We came here for dinner and breakfast, it was nice.
The menus are a little bit limited especially the breakfast menu. The stuff is lovely and the location is great.
Overall it was a very nice experience.
We had a fantastic dinner. The dishes were delectable from the soft and warm focaccia with butter/harisa and Romescu spreads to the asparagus with micro potato chips to homemade agnolotti with potato and an incredible apple torte with crème anglais. The service was personal and friendly and the decor left no detail untouched. One of the best restaurants in Israel.
"Slow dining" indeed describes our experience. Even as guests of the hotel we had to wait over 30 minutes for our breakfast order. The staff will say hi to you but won't give you service unless you call for them everytime you need something (even menus). They try to make a hip and chill atmosphere but it's just annoying when the the staff doesn't know what "hospitality" means. We won't be coming back.
One of the best places to eat in the north of Israel if not the best one! We ate there a few times, both breakfast and dinner and everything we had was delicious. Dishes are beautifully served, the service is exceptional, the atmosphere is very unique and cozy.
