Ricardo Steak House

Key Information

Ricardo Steak House, established in 2004, offers an ultimate dining experience with an energetic urban flair in Harlem. It features a modern open kitchen and displays art from local artists, capturing the essence of Harlem. The ambiance is characterized by low lighting and a lively, energetic atmosphere, making it suitable for candle-lit dinners, family get-togethers, and special occasions. The restaurant is also known for its strong, well-made cocktails and a personalized touch for birthdays, including a complimentary dessert and song.

Customer Perception

Customers consistently praise the delicious food, particularly the lamb chops, T-Bone steak, garlic bread, and shrimp and grits. The cocktails are noted for being strong and well-made. The atmosphere is frequently described as lively, energetic, and having a great vibe with good music. Service is generally prompt, friendly, and helpful, with some reviewers mentioning the owners, Eddie and Jimmy, positively. While prices are considered affordable by some, a full experience can be substantial. A minor point of contention is the strict reservation policy, with a 15-minute grace period, and the restaurant's small size often leading to full tables, making reservations highly recommended.

Additional Details

Ricardo Steak House has been a fixture in Harlem since 2004. It's located on 2nd Avenue and East 110th Street. The restaurant is known for its vibrant atmosphere and commitment to showcasing local Harlem art. They offer a personalized birthday celebration experience, including a complimentary dessert.

Cuisine Highlights

Dietary Options

Best Times to Visit

Reservations are highly recommended, especially for dinner and weekend brunch, as the restaurant is popular and can get full quickly. It's a great spot for evening dining, with late-night hours on Thursdays, Fridays, and Saturdays (until 1 AM). Brunch is also a popular time, particularly on weekends, known for its generous mimosa pours.