Marc-Olivier Frappier is a prominent chef in Montreal, Canada, known for his work at Vin Mon Lapin and Rôtisserie La Lune. He is recognized for his contributions to the Canadian culinary scene, with Vin Mon Lapin...
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Superb experience for a more than decent price!
Incredible service and laughs from our waiter. Carefully explained the menu.
Food was very good, affordable and full of taste. A lot of shareable items the help experience the whole menu.
I don't go to restaurants often but Rôtisserie La Lune left a lasting impression.
Excellent birthday dinner and spot. First of all the service is fantastic. The quality of the food was perfect. It’s a place we will come back to and bring friends to. All the servers were very knowledgeable and the level of care is there without feeling stuffy. Don’t miss the bernaise sauce.
5
Dined on a Thursday night with four friends. It was unbelievably boisterous and fun! Our server, Audrey, was amazing - attentive, knowledgeable and funny.
The food is great - high quality but not life changing. We started with pork ribs, leeks with trout and the endive salad. Then we had a whole chicken, half a guinea fowl, porc de Beaurivage and green salad. The fries are hot and crispy. Finished the meal with a peanut butter and jelly sundae, carrot cake, maple cookies and puff pastry filled with rice pudding.
Super happy we all flew in for the meal!
5
What an amazing place, the food was great. The place is super chill and so cute! Food was tasty and so fresh! But the service..... absolutely top notch. Our waiter was hilarious and super attentive. The manager was also amazing and super sweet. Honestly a great evening all around.
5
Amazing service!
We had a group birthday dinner back in February and the staff was so incredibly kind.
The food was definitely worth the price and so good!!
The appetizers were especially creative and tasty.
Will be back for sure!
