Sabayon

Absolutely flawless, had a great time and loved every dish. They are so hyper-local they even managed to find someone in Quebec who grows yuzu. Crazy. The plates were delicious and they looked a lot better than in my pictures but my old phone did its best.

After months of trying to secure a reservation, we finally had the pleasure of dining at Sabayon — and it was more than worth the wait. My wife and I visited with another couple, and from the moment we arrived, we knew we were in for something special. Chef Patrice addressed my friend’s allergies with impressive attention to detail. The care he took in crafting each dish was evident, and his ability to adapt the tasting menu without compromising flavour or creativity was masterful. We had the tasting menu and opted for wine pairings, and the experience was nothing short of exceptional. Patrice presented each course, proudly highlighting the use of local, seasonal ingredients, which added a meaningful layer to the story behind each plate. Every dish was beautifully balanced, inventive, and absolutely delicious. Equally commendable was Marie-Josée, who guided us through the wine pairings with passion and precision. Her selections not only complemented each course perfectly but also reflected the same local-first philosophy that made the entire meal feel deeply connected to its place. The harmony between kitchen and cellar, between chef and sommelier, made this evening unforgettable. Sabayon is not just a restaurant — it’s an experience, and one we can't wait to repeat.

Excellent meal with interesting standouts like the salty cheesecake appetizer, the fresh cucumber scallops, and the pistachio cake under the strawberry sorbet. The tasting menu as a whole was very well curated and went from one dish to the next harmoniously. A great selection of wines and cocktails available to pair. Service was very welcoming, friendly and knowledgeable. Patrice and Marie-Josée make you feel right at home in their space. I would recommend anyone try it to mark a special occasion, or simply to have a great evening.

Fabulous experience, one of the best table we ate at this year in Montreal. Patrice and Marie-Josée offer amazing food and service, it’s hard to believe it’s just the two of them! Plates are elevated, original and delicious. Price is extremely honest as well, 100% worth the struggle to get a reservation :)