A recently opened bar, bakery, pastry shop, and bistro in Milano, Italy, known for its fresh bread, croissants, pizza, and pasta.
Last updated: 4/13/2026, 1:56:55 PM
Scirè Bistro is a versatile establishment in Milano, functioning as a bar, bakery (panetteria), pastry shop (pasticceria), and bistro. It recently opened in 2026 on Via Lomellina, taking over the location previously occupied by Homellina Bistrot. It offers a range of options from breakfast pastries and freshly baked bread to pizza by the slice, pasta, and aperitifs, making it suitable for snacks and light meals throughout the day. The name 'Scirè Dal 1993' suggests a potential longer history for the brand or family behind the venture.
Customer feedback is generally positive, with many praising the 'delicious products,' 'amazing bread,' and 'excellent croissants.' The staff is frequently described as 'friendly and helpful.' While most reviews are enthusiastic, one customer expressed skepticism about the restaurant's longevity.

Milan's vibrant culinary scene is set to welcome Scirè Bistro in 2026, a new establishment in via Lomellina that will function as a bar, bakery, pastry shop, and bistrot.
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Scirè Bistro is situated on Via Lomellina in Milano. It is a new opening, with some sources indicating it opened in 2026, and it took over the location previously occupied by Homellina Bistrot. The 'Dal 1993' in its name on Restaurant Guru likely refers to the founding year of the Scirè brand or a previous iteration of the business.
Given its multi-faceted nature as a café, bakery, pastry shop, and bistro, Scirè Bistro is ideal for various times of the day, including breakfast, snacks, light meals, and aperitifs.