An intimate and highly acclaimed omakase sushi restaurant in Ginza, Tokyo, known for its exceptional quality seafood and master craftsmanship.
Last updated: 4/22/2026, 11:01:51 AM
Sushi Arai offers an intimate and elevated omakase sushi experience in the Ginza district of Chuo City. Helmed by master Chef Arai, who has forged his own distinctive style despite being one of the youngest sushi chefs in town, the restaurant provides a quiet, ceremonial dining atmosphere focused on the freshest, highest-quality seafood. It operates a main counter and a 'second counter,' each offering a distinct, yet exceptional, sushi journey.
Customers consistently praise Sushi Arai for its incredibly fresh fish, particularly the outstanding tuna, and the exceptional skill and precision of the chefs. The dining experience is often described as a 'quiet ceremony,' 'delightful,' and 'unforgettable,' with chefs like Usui and Yuki-san noted for their engaging demeanor. Many highlight the intimate omakase setting and the high quality maintained even at the 'second counter.'
Sushi Arai is located in the Ginza district of Chuo City, specifically at 8 Chome−10−2 ルアンビル 地下1F (B1F), accessible via an elevator from a street corner. There is a distinction between the main counter, presumably run by Chef Arai, and a 'second counter' run by apprentices, both offering a high-quality sushi experience. The price range for a meal typically falls between ¥38,000 and ¥70,500.
The restaurant is open for Lunch at 12 PM and Dinner from 5:00 PM to 9:00 PM (last order). Given its exclusivity and high demand, making reservations well in advance is essential.

Explore the innovative culinary vision of Chef Arai, one of Tokyo's youngest and most acclaimed sushi masters, renowned for his unique style at Sushi Arai in Ginza.

Don't miss the chance to experience Sushi Arai, an OAD Top 100+ restaurant in Tokyo, with exclusive lunch and dinner reservations now available for select dates in May 2026.

Discover Sushi Arai, an intimate omakase spot in Tokyo's Ginza, celebrated for its elevated sushi dining and highly-rated Japanese and seafood cuisine.
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