Umi Buckhead

Great experience! The food and drinks were fresh, flavorful, and well prepared, and the service was friendly and attentive throughout our visit. Everything came out quickly, and we had no complaints. I’d definitely come back and would recommend this place to anyone looking for good sushi.

My favorite sushi restaurant period. We have been going here almost weekly for the last 7-8 years. We prefer to sit at the sushi bar when it’s just the two of us and order as much as we can eat. Our usuals include yellowtail jalapeño, miso soup, spicy tuna crispy rice & edamame. This is all then followed with sashimi, nigiri, signature nigiri and sometimes a lobster tobanyaki. Everything… and I mean EVERYTHING is AMAZING. I can honestly say I’ve never had a single thing I didn’t like or a day when anything wasn’t beyond perfect. The only downside is that I love every single dessert and have room for only 1 or 2 each time. The chocolate kyu, angel food cake, green tea ice cream + chocolate soufflé, donut… ALL THE BEST DESSERTS. Out of all the restaurants in Atlanta- Umi’s the best. I’ve also been to M upstairs (10000000/10) and love Himitsu as well but I wanted this review to only be for Umi.

Overall 2/5 stars. I’ve heard so much about UMI so I decided to give it a try. I had the Madai carpaccio, the spicy tuna crispy rice, the ottoro caviar, and the hamachi caviar. As well as a glass of white wine. The apps were extremely underwhelming, I am very surprised the crispy rice is popular, it’s nothing special in my opinion. The Madai was not good. The ottoro caviar and hamachi caviar were really good, but not good enough to justify the price point. The service was alright. Our server was a guy and he started off strong, but then fell flat. He was sassy which I typically don’t mind, but made comments that came off as overbearingly sassy, which came across in a bad light. Ambiance is great! They were very accommodating as we came late to our reservation. Overall It was good to try out UMI since I’ve heard a lot about it, but unfortunately it did not live up to the hype.

Made a reservation at Umi to celebrate my birthday with my girlfriend and we were seated promptly upon arrival. Our waiter was friendly and asked if we were celebrating anything. I mentioned it was my birthday, he acknowledged it, and that was pretty much the extent of it. I expected the atmosphere to feel a little more intimate, but we were seated very close to several other tables and it was fairly loud. To be fair, it was busy for a Tuesday night, so that’s understandable. For cocktails, we ordered the lychee martini and the ceremonial punch since I’m a matcha fan. The drinks were decent, but not particularly memorable. My girlfriend actually preferred the lychee martini she had previously at Nobu. For food, we ordered the spicy tuna crispy rice, lobster tempura roll, and spicy tuna roll. The crispy rice and lobster roll were good, but nothing that really stood out. The spicy tuna roll was much spicier than expected compared to what I’ve had at other sushi restaurants. Service overall felt a bit transactional. Our drinks were refilled, but interactions felt very quick and impersonal. When we asked for suggestions, the responses were brief and didn’t really add much to the experience, so we honestly felt better off deciding on our own. Overall, the restaurant definitely has a great atmosphere, location, and trendy vibe, which I think is a big part of the appeal. However, based on the food, drinks, and service, I personally left feeling that the experience was a bit overrated for the hype.

The food was incredible. We ordered the Wagu nigiri, Sake aioli nigiri, Lobster Toban-yaki, Crispy rice, seaweed salad and spider roll. For desert we got the chocolate bento box which is similar to lava cake with green tea ice cream. The Hakuto cocktail was also divine. The first three are a must! The only downside is it’s extremely dark and loud.