Served at
Pepe's CantinaA Mexican restaurant in Orlando, Florida, known for blending authentic Mexican ingredients with innovative culinary techniques in a fun and friendly atmosphere.
A delicious Mexican stew, often served in tacos or bowls, from Pepe's Cantina.
Birria is a dish originating from western Mexico, considered a regional variation of barbacoa. It is primarily prepared with goat, beef, or lamb. The defining characteristic of birria is its preparation method, where the meat is marinated in an adobo of vinegar, dried chiles, garlic, and herbs and spices before being slow-cooked in a broth.
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A Mexican restaurant in Orlando, Florida, known for blending authentic Mexican ingredients with innovative culinary techniques in a fun and friendly atmosphere.
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