Served at
The Bagel BrokerA beloved family-owned counter-serve bagel shop in Los Angeles, known for its fresh, boiling-fresh bagels and breakfast sandwiches since 1987.
Plain or various types of bagels, known for being boiling-fresh, crispy on the outside and perfectly chewy on the inside, in a 'NY style'.
A bagel is a bread roll traditionally made from yeasted wheat dough. It is shaped by hand into a torus or ring, then briefly boiled before being baked. This preparation results in a dense, chewy interior and a browned exterior.
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A beloved family-owned counter-serve bagel shop in Los Angeles, known for its fresh, boiling-fresh bagels and breakfast sandwiches since 1987.
running chef of The Bagel Broker
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