An iconic French bistro by Major Food Group, located in the Ludlow Hotel on Manhattan's Lower East Side, known for its sophisticated yet vibrant atmosphere and classic French cuisine.
A highly recommended signature dish designed for two, featuring chicken and crepes.
A crêpe is a thin pancake made from unleavened batter or dough, cooked on a flat cooking surface. They can be prepared as either sweet or savory dishes. Crêpes are frequently served with a diverse range of fillings, including cheese, fruits, meats, and spreads, and can also be flambéed.
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An iconic French bistro by Major Food Group, located in the Ludlow Hotel on Manhattan's Lower East Side, known for its sophisticated yet vibrant atmosphere and classic French cuisine.
Co-founder of Major Food Group and chef of Torrisi.

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