Served at
The OrangeryA historic baroque building within Kensington Gardens, originally built in 1704-05 for Queen Anne, now serving as an elegant restaurant for lunch and afternoon tea.
A thick, rich cream made by indirectly heating full-cream cow's milk using steam or a water bath and then leaving it to cool slowly, allowing the cream to 'clot' or rise to the surface.
A condiment is a preparation added to food, typically after cooking, to enhance its flavor, complement the dish, or impart specific tastes like sweetness or pungency. Condiments can be incorporated during cooking, added before serving, or offered tableside for individual adjustment. Some condiments may also offer health benefits by providing micronutrients.
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A historic baroque building within Kensington Gardens, originally built in 1704-05 for Queen Anne, now serving as an elegant restaurant for lunch and afternoon tea.
The running chef at Masso Restaurant, known for delivering a taste of the sun-soaked Mediterranean.
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