Served at
Galvin Bistrot de LuxeA restaurant at 64 Rue Mercière, 69002 Lyon, France, known for its classic French bistro ambiance and cuisine. While the name 'Galvin Bistrot de Luxe' is primarily associated with a London...
suggested menu with cod
A cod fillet is a portion of cod fish that has been cut away from the bone. This preparation method highlights the flesh of the cod.
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A restaurant at 64 Rue Mercière, 69002 Lyon, France, known for its classic French bistro ambiance and cuisine. While the name 'Galvin Bistrot de Luxe' is primarily associated with a London...
Co-founder of the Galvin Restaurants group, known for French and Mediterranean fine dining.
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