Served at
The Harwood ArmsLondon's only Michelin-starred pub, offering refined British game and seasonal produce. It is a Grade II listed building.
Smoked salmon is a preparation of salmon. It typically involves a fillet that has been cured and then hot or cold smoked.
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London's only Michelin-starred pub, offering refined British game and seasonal produce. It is a Grade II listed building.
running chef of The Ledbury
Similar dishes to "Cured Sea Bream"
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