An authentic Neapolitan pizza restaurant in Singapore, founded by World Pizza Champion Vincenzo Capuano, known for its 'Nuvola' cloud dough pizza.
A pizza featuring the restaurant's signature 'Nuvola' (cloud) dough, known for being incredibly light and airy.
Neapolitan pizza is a round pizza traditionally prepared in Naples, Italy. It is characterized by a soft, thin dough with high edges. Key ingredients include tomatoes, traditionally San Marzano or pomodorini del Piennolo del Vesuvio, and cheese, typically mozzarella di bufala campana or fior di latte di Agerola.
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An authentic Neapolitan pizza restaurant in Singapore, founded by World Pizza Champion Vincenzo Capuano, known for its 'Nuvola' cloud dough pizza.
A celebrated pizza chef, known for his Neapolitan pizza, who has opened a new establishment in Milan.

Similar dishes to "Diavola Alla Nonno Enzo"
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