Served at
Night Rooster DallasA modern Chinese fine dining restaurant in the Dallas Design District, led by Top Chef alum Chef Shirley Chung, offering elevated Chinese-American dishes in a speakeasy-style setting.
Broth is addicting and recommended to save for rice.
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A modern Chinese fine dining restaurant in the Dallas Design District, led by Top Chef alum Chef Shirley Chung, offering elevated Chinese-American dishes in a speakeasy-style setting.
Acclaimed American chef, currently overseeing menu development and quality control at Night Rooster Dallas. Also featured at Wynn Revelry in Las Vegas.
Similar dishes to "Duck Fat Spicy Chicken Wontons"
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