Served at
The Crown & Anchor PubAn authentic British pub and restaurant in Pooler, Georgia, known for its scratch-made British cuisine.
A classic British dish featuring battered and fried fish served with thick-cut fried potatoes.
Fried potatoes are a potato dish prepared by frying or deep-frying potatoes in hot oil. Salt and other seasonings are frequently added. This dish is commonly served as a side.
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An authentic British pub and restaurant in Pooler, Georgia, known for its scratch-made British cuisine.
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