Served at
Perseid (Houston, TX)A neighborhood bistro in Montrose, Houston, offering a Gulf Coast–influenced take on classic French cuisine, helmed by Chef Aaron Bludorn.
Foie gras terrine with cherries
Foie gras terrine served with cherries.
Taste profileRichFrenchSavoryCreamy
Still hungry?
Swipe signature plates - save what you'd actually order tonight.
Created by
Aaron BludornChef featured in event context: Cultural Chef Exchange
Loading…
Community Reviews & Comments
Loading...