Served at
Chez JOLOA traditional café restaurant in Imsouane, Morocco, specializing in freshly grilled seafood with views of the fishing port and Imsouane Bay.
Grilled Dorada Fish
Fresh Dorada fish, grilled and served as a main course.
Fresh Dorada fish, grilled and served as a main course.
Want a quick tour of the highlights?
Save dishes you love to your collection—points add up as you go.
A traditional café restaurant in Imsouane, Morocco, specializing in freshly grilled seafood with views of the fishing port and Imsouane Bay.
The running chef and likely owner of Chez JOLO, known for his grilled fish specialties.
Sign in to add a comment.
Start exploring
Search for a favorite dish or discover something new