Served at
Publican Quality MeatsA multi-faceted property serving as a butcher shop and restaurant, known for natural and organic meat products and house-made sausages.
Sausages prepared in-house at Publican Quality Meats.
Sheftalia is a traditional sausage originating from Cyprus. It is characterized by its use of caul fat, the membrane surrounding a pig or lamb's stomach, which is used to encase the ingredients instead of a typical sausage casing. This preparation method means sheftalia can be considered a type of crépinette.
Still hungry?
Swipe signature plates - save what you'd actually order tonight.
A multi-faceted property serving as a butcher shop and restaurant, known for natural and organic meat products and house-made sausages.
A skilled butcher and chef who studied culinary arts at the CIA in New York, known for his work at acclaimed Chicago restaurants and for opening Chicago's first sustainable butcher shop. He is set...
Similar dishes to "House-Made Sausages"
Swipe through plates like this