Served at
Porter & SonsAn established pub and meat restaurant in Tel Aviv, known for its extensive beer selection and quality food.
House-made sausages, a general bar favorite.
Sheftalia is a traditional sausage originating from Cyprus. It is characterized by its use of caul fat, the membrane surrounding a pig or lamb's stomach, which is used to encase the ingredients instead of a typical sausage casing. This preparation method means sheftalia can be considered a type of crépinette.
Still hungry?
Swipe signature plates - save what you'd actually order tonight.
An established pub and meat restaurant in Tel Aviv, known for its extensive beer selection and quality food.
Similar dishes to "House Sausages"
Swipe through plates like this