A restaurant in Brooklyn, New York, owned by Chef Akhtar Nawab.
housemade tagliatelle with shrimp, preserved lemon, and bottarga
Bright and briny.
Taste profileFreshAcidicItalianSavory
Where can you eat housemade tagliatelle with shrimp, preserved lemon, and bottarga?
housemade tagliatelle with shrimp, preserved lemon, and bottarga is served at Wayward Fare in Kings County. In the kitchen: Akhtar Nawab. Similar dishes on Hungru: Shrimp Meal at Corsar, Veal Sweetbreads with Artichoke, Lemon Butter, and Bottarga at A.K.A and Tagliatelle with Meat Sauce at Trattoria Dal Biassanot.
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Served at
Wayward FareCreated by
Akhtar NawabAn acclaimed chef, restaurateur, and food hall consultant known for his contemporary American cuisine with global influences.

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