Served at
Layak Beirut RestaurantA restaurant in Dubai offering a modern Lebanese culinary experience.
A classic Middle Eastern dip made from mashed chickpeas, tahini, lemon juice, and garlic.
Hummus is a Levantine and Middle Eastern dip, spread, or savory dish. It is primarily a puree made from cooked, mashed chickpeas, blended with tahini, lemon juice, and garlic. Standard garnishes often include olive oil, a few whole chickpeas, parsley, and paprika.
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A restaurant in Dubai offering a modern Lebanese culinary experience.
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