Fried rice made with kimchi, a staple Korean fermented cabbage, often including meat and a fried egg.
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A restaurant in Como, offering authentic Thai and Burmese dishes. While sharing 'Tiger' in its name, no specific chef 'Tiger' is identified as its owner or head chef in the provided data, and it's...
A cook who has been instrumental at Huso for five years, contributing to a significant portion of the restaurant's dining experiences.
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