Served at
EmmettA Philadelphia restaurant offering modern Levantine cuisine with Mediterranean influences, known for its intimate ambiance and exceptional dining experience.
A cut of lamb, served as a main course, praised for its preparation.
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A Philadelphia restaurant offering modern Levantine cuisine with Mediterranean influences, known for its intimate ambiance and exceptional dining experience.
A James Beard Awards finalist and the chef/owner behind TopolinoNH, his third restaurant.
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