Created byA highly praised and experienced instructor at TOKYO COOK, known for his patience and excellent Japanese cooking skills.
A flavorful dish featuring black cod prepared with miso, served with egg roll and mashed potatoes with carrot.
Want a quick tour of the highlights?
Save dishes you love to your collection—points add up as you go.
A MICHELIN-starred Teppanyaki restaurant that is part of the Koki dining experience at Capella Hanoi, known for its high-quality cooking.
Created byA highly praised and experienced instructor at TOKYO COOK, known for his patience and excellent Japanese cooking skills.
Similar dishes to Miso Black Cod