Served at
Sushi HashimotoA Michelin sushi restaurant in Tokyo.
A type of sushi consisting of a small ball of rice topped with a slice of raw fish or other seafood. Sushi Hashimoto is known for its powerful and large-sized nigiri.
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A Michelin sushi restaurant in Tokyo.
The head chef of Sushi Hashimoto, known for his Edomae sushi style and training under Chef Sugita.
Similar dishes to "Nigiri"
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