A South Indian restaurant located in Crossharbour, London, known for its great dishes and considered a hidden gem.
A chutney made from peanuts, often served as a condiment.
Chutney is a type of condiment found in the cuisines of the Indian subcontinent. It can be prepared in various ways, including raw preparations like those made with coriander, and cooked versions that incorporate sugar, such as mango chutney. This condiment was introduced to Britain during the British Raj and has since been adapted in the Western world using local produce.
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A South Indian restaurant located in Crossharbour, London, known for its great dishes and considered a hidden gem.

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