Served at
CosmeAnother acclaimed New York City restaurant by Chef Enrique Olvera, known for its upscale Mexican dining experience and mentioned as being more expensive than Atla.
Flavorful, satisfying, and even better with warm tortillas. Described as the undisputed king of the menu, served in a cast-iron skillet to share, the meat is unctuous and rich without being heavy. Served with fresh tortillas and radishes.
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Another acclaimed New York City restaurant by Chef Enrique Olvera, known for its upscale Mexican dining experience and mentioned as being more expensive than Atla.
World-renowned chef of Pujol, a key figure in modern Mexican cuisine.
Similar dishes to "PéKin Duck Carnitas"
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