Served at
Fleur de SelA Michelin-starred fine dining restaurant located in Novi Slankamen, Serbia, known for its modern European cuisine with local Serbian influences and extensive wine list.
Tender pork neck served atop a creamy purée made from celeriac (celery root).
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A Michelin-starred fine dining restaurant located in Novi Slankamen, Serbia, known for its modern European cuisine with local Serbian influences and extensive wine list.
The running chef at Issara Phuket, known for his culinary approach that combines authentic Thai flavors with international influences.
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