Served at
Boca GelatoA gelato establishment with locations in Ivanhoe and Balwyn, where Adam D'Sylva is involved as Chef/Owner.
A raspberry flavored gelato with chocolate coating on top.
Choc-tops are a popular chocolate-dipped ice cream treat, widely enjoyed in Australia and New Zealand. Traditionally, they are consumed at the cinema. In some contexts, choc-tops specifically refer to the soft serve version of chocolate-covered ice cream, often dispensed from ice cream vans.
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A gelato establishment with locations in Ivanhoe and Balwyn, where Adam D'Sylva is involved as Chef/Owner.
Acclaimed chef known for his work at Tonka and Coda, now leading Decca Restaurant with an eclectic Italian and Asian-influenced menu.
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