Crispy, rolled corn tortillas filled with meat (often beef or chicken) or cheese, typically served with guacamole, sour cream, and salsa.
Want a quick tour of the highlights?
Save dishes you love to your collection—points add up as you go.
A family-owned Mexican fast-food restaurant in Tucson, Arizona, known for its quick service and affordable, delicious food.
Potentially an owner or key figure associated with Maico Restaurant, mentioned in news reports.
Similar dishes to Rolled Tacos