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Onigiri-YaA small, family-run Japanese restaurant in Tel Aviv specializing in authentic onigiri and sushi.
A traditional Japanese dish of prepared vinegared rice, usually with some sugar and salt, combined with a variety of ingredients such as seafood, vegetables, and occasionally tropical fruits.
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A small, family-run Japanese restaurant in Tel Aviv specializing in authentic onigiri and sushi.
The family that owns and operates Onigiri-Ya, with a mother and son preparing the food.
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