Served at
Redroaster BrightonA coffee roaster and cafe in Brighton where Chef Luke Larsson is involved in the culinary offerings.
A creative brunch dish featuring sweet potato in waffle form.
A waffle is a food item prepared from batter or dough. It is cooked between two patterned plates, which impart a distinctive size, shape, and surface texture. Waffles are consumed globally, with numerous regional variations, notably in Belgium.
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A coffee roaster and cafe in Brighton where Chef Luke Larsson is involved in the culinary offerings.
Head chef and co-owner of Khao Bird in Soho, London, who recommends a Thai-style scotch egg for picnics.
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