A gnocchi dish featuring Trevigiana (radicchio) and Gorgonzola cheese, known for its rich and distinct flavor.
Want a quick tour of the highlights?
Save dishes you love to your collection—points add up as you go.
Restaurant associated with chef Luca Appino
Created byA cosmopolitan chef from Piedmont, Italy, who established La Bottega in Bangkok. He is known for his Mediterranean and vibrant culinary approach.

Start exploring
Search for a favorite dish or discover something new