Served at
La PergolaRome's only three-Michelin-starred restaurant, located within the Rome Cavalieri Waldorf Astoria. It has recently reopened after a complete architectural refurbishment, offering exceptional...
A dish featuring veal, a tender meat from young cattle.
Veal is the meat derived from young cattle, distinct from the beef of older animals. It can be sourced from calves of any sex or breed, though it predominantly comes from young male dairy calves not intended for breeding. This meat is typically more costly per unit of weight than beef from mature cattle.
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Rome's only three-Michelin-starred restaurant, located within the Rome Cavalieri Waldorf Astoria. It has recently reopened after a complete architectural refurbishment, offering exceptional...
World-renowned German chef behind St. George and La Pergola in Rome.
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